Pumpkin salad for Halloween

It is almost Halloween, isn't it?
I made a pumpkin salad.

In the case of cutting tough pumpkin, I recommend a Nakiri vegetable knife.
With this type of knife, force can be distributed smoothly, allowing one to make cuts without slipperage.

Cut the pumpkin into pieces, and remove the skin to soften its texture.

After steaming the pumpkin in the microwave until soft, use a fork to mash it together. Mix in canned tuna and raisins. Then add salt, pepper, vinegar, and mayonnaise for flavoring.
Things like nuts or salad beans can be another tasty addition if you are so inclined.

Would you like to try a Japanese kitchen knife with a fine, high-quality cutting edge?

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Looking for some Japanese knives?



 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.　　　　　　　　　　　　　　　　　　　　　　　　　　　

 

Company Name: PLUS Y’S CO., LTD.

  Site: http://jpknivesoem.jp/

Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002

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Sharp knife for cutting soft tofu

This time we’ll introduce Mapo Tofu. A popular item on Chinese menus, this time with Miso paste added to give it a Japanese style flavor.
Tofu is good for you, and seems to be popular in the West too.

Fry some pork mince with salt and pepper, add a little soup made from chicken bones, and bring to the boil. Since tofu is the main ingredient, a little bit of meat is plenty. Season with chili bean paste and Miso paste, add diced tofu and spring onions, and cook thoroughly for about 3 minutes.

A single Santoku knife can prepare both vegetables and meat, and also cuts soft tofu beautifully.

If you have a nice kitchen knife, cooking will be funner. Please see our lineup of our special kitchen knives!

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Looking for some Japanese knives?





 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.　　　　　　　　　　　　　　　　　　　　　　　　　　　


 

Company Name: PLUS Y’S CO., LTD.


  Site: http://jpknivesoem.jp/

Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002


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Octagonal prism handle from Samurai sword

Our kitchen knife's handle is an octagonal prism.
If you have never used one before, you might be thinking to yourself: is it hard to hold?

But it is worth giving it a try. With the way that it fits right into your hand, you can really feel how smoothly force transfers to the knife.

The origin of the octagonal prism design can be traced back to a former samurai katana hilt design. The city of Seki, where this kitchen knife is made, has a prosperous swordsmithing history. You can feel how the techniques inherited from the swordsmithing era have carried over to the modern day kitchen knife.

Even when handling particularly juicy ingredients, or with wet hands, this easy to grip, slip resistant knife is safe to use.
On a side note, in both Japan and China, the number 8 is associated with good luck, and so octagonal items are often used as lucky charms.

Also, You can attach an original logo to our knives.  Some of our customers attach Kanji character logos as well.  We can suggest kanji character logo designs, so if you’re interested, by all means please let us know.

Site: http://jpknivesoem.jp/

-----------------------------------------------------------------------------------------



Looking for some Japanese knives?



 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.　　　　　　　　　　　　　　　　　　　　　　　　　　　

 Company Name: PLUS Y’S CO., LTD.

  Site: http://jpknivesoem.jp/

Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002

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Japanese curry udon noodles

Today we will be introducing a modification of curry: curry udon. 

Popular in many countries, curry is also made frequently in Japanese households.
Various types of roux and spices are sold in supermarkets.

As with curry udon, there are many dishes that feature leftover curry used in other recipes.

In the leftover curry, add water and broth. Include green onions, mushrooms, and fried tofu to your liking, and let it stew.
If you have potato starch, thicken the soup, and once poured over the noodles, it is complete. 

For smaller jobs like fruit, petty knife is indispensable.






You can attach an original logo to our knives. 
Some of our customers attach Kanji character logos as well. 
We can suggest kanji character logo designs, so if you’re interested, by all means please let us know.




Site: http://jpknivesoem.jp/

-----------------------------------------------------------------------------------------




Looking for some Japanese knives?


 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.　　　　　　　　　　　　　　　　　　　　　　　　　　　

 Company Name: PLUS Y’S CO., LTD.

  Site: http://jpknivesoem.jp/


Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002


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Petty knife is indispensable for cutting fruits.

How about making summer peach and mozzarella salad one of the dishes for a party at home?    

Place bite-sized peaches and mozzarella into the olive oil, top it off with white wine vinegar, salt and black pepper, then finish it off by sprinkling on some lemon zest.

Although you can whip it up quickly, it looks stunning and tastes authentic. And it goes well with some wine.

For smaller jobs like fruit, petty knife is indispensable.

You can attach an original logo to our knives. 

Why not sell an original knife at your knife shop, gift shop, or restaurant? 

Some of our customers attach Kanji character logos as well. 

We can suggest kanji character logo designs, so if you're interested, by all means please let us know. 

Site: http://jpknivesoem.jp/

-----------------------------------------------------------------------------------------




Looking for some Japanese knives?


 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.　　　　　　　　　　　　　　　　　　　　　　　　　　　

 Company Name: PLUS Y’S CO., LTD.

  Site: http://jpknivesoem.jp/


Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002


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Santoku knife is also good at cooking fish

The main dish today is grilled salted mackerel. For side dishes, we chose hiyayakko (chilled tofu) topped with plenty of condiments (including green onions, Japanese ginger, and Japanese shiso herbs), and lightly pickled cucumbers.

These are healthy, traditional Japanese menu items. They say that selenium, found in abundance in mackerels, has antioxidative effects, and is believed to have an impact on cancer prevention and anti-aging.

As always, for this menu, we will use the versatile Santoku Knife. Santoku can be used to clean fish like an expert, especially if they are the size typically eaten in homes. Of course, prepping the vegetables for the side dishes can be handled skillfully by the same knife, too. 

Site: http://jpknivesoem.jp/

-----------------------------------------------------------------------------------------




Looking for some Japanese knives?


 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.　　　　　　　　　　　　　　　　　　　　　　　　　　　

 Company Name: PLUS Y’S CO., LTD.

  Site: http://jpknivesoem.jp/


Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002


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Cook bitter gourds with a square shaped Nakiri knife

I picked some bitter gourds, we call them Goya in Japanese language, and made Goya Chanpuru.
Chanpuru is a dish from Okinawa, at the southernmost tip of Japan.
It is made by stir frying goya, tofu and if you like some ham or pork, with salt and pepper to taste, and finished by pouring in some egg.

The bitterness of the goya is made mild with the sweetness of the tofu and egg and so can be enjoyed by children as well.

In Japan, a square shaped Nakiri knife for cutting vegetables used to be common.

You can thinly shred cabbage or peel a daikon radish very well.
If you're a vegetarian, you will no doubt love this vegetable knife. 

Site: http://jpknivesoem.jp/

-----------------------------------------------------------------------------------------





Looking for some Japanese knives?


 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.　　　　　　　　　　　　　　　　　　　　　　　　　　　


 Company Name: PLUS Y’S CO., LTD.

  Site: http://jpknivesoem.jp/


Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002


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