2018/01/10

Vermicelli noodle salad with julienne vegetables

This time I made vermicelli salad. Vermicelli noodles are similar in appearance to Shirataki noodles (popularly known as "Zen noodles" in both Europe and America.)
Vermicelli noodles are also known for having a delicious, light taste. They are often eaten with ponzu (a Japanese citrus-based sauce) or salad dressing.


Nakiri knives are recommended for intricate work such as shredding vegetables.

We have various kitchen knives. Check our product line up and contact us!

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Looking for some Japanese knives?
Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.                           
 
Company Name: PLUS Y’S CO., LTD.
Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002
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2018/01/06

Appetizers of Japanese new year holiday

Happy new year! New year holiday is one of most important holiday for Japanese family. All family member and relatives come back to their hometown and celebrate new year with special meal. Meal of the holiday are made with a wish for health and long life, wealth and prosperity for the family. I made some of these meals with my mother.
Appetizers of Japanese new year holiday
For example, Kamaboko (boiled fish paste) is most commonly presented as a combination of the colors red and white. The red color is believed to prevent evil spirits, while the white represents purity.
And Japanese beans “mame” originally means good health and strength in Japanese, beans represents a wish to live and work in sound health during the next year.
When we make these new year meal, we often do decorative cutting with vegetables and ingredients to make the meal look more gorgeous. Good knives help you a lot to do delicate works.
What do you usually eat with your family at special holiday? Get a new kitchen knife and make a special meal for it!
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Looking for some Japanese knives?
Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.                           
 
Company Name: PLUS Y’S CO., LTD.
Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002
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2017/12/15

Oden hot pot party!

Today’s dinner is Oden!
Oden is a type of Japanese hot pot, made by simmering various ingredients such as radish, various meatball-shaped fish paste, and boiled egg in a soup with soy sauce, sake, and other seasonings.
It is a popular family dish. Many people enjoy eating it at home.
Oden is also sold at convenience stores or street stand bars in winter season. At Oden bars, you can choose what you would like to eat from a large pot of Oden. Oden is a casual Japanese food and a single ingredient is available from 100yen(less than $1).
Oden bar
Image source; http://asobigokoroblog.com/archives/50173182.html
When you make it at home, it’s fun to arrange ingredients what you like. I like to put in some western-style foods like sausages and stuffed cabbage. That’s also popular ingredients in modern day Oden.
In order to help flavor penetrate the radish, make a cross shaped cut into the radish. 

Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness.
We will provide with outstanding quality of products for making your private brand.
How about to make your original label knives with your logo and sell them in your knife shop or your restaurant?
Please feel free to contact us!!
-----------------------------------------------------------------------------------------
Looking for some Japanese knives?
Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.                           
 
Company Name: PLUS Y’S CO., LTD.
Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002
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2017/12/12

Tasty french toast for your Sunday brunch



I made french toast. Soak bread in egg liquid and then fry it in butter in a frying pan.
It can be enjoyed as a sweet with maple syrup or fruit, and it is also delicious with bacon or cheese.
You'll need a sharp knife that can cut through the soft, thick bread or sandwiches with many ingredients.
Looking for a special kitchen knife? Contact us and get a nice one! You can attach an original logo to our knives.
-----------------------------------------------------------------------------------------
Looking for some Japanese knives?
 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.                           
 Company Name: PLUS Y’S CO., LTD.
Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002
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2017/12/01

Caprese salad with tomato and mozzarella cheese

I made a delicious caprese salad with tomato and mozzarella cheese.
Cut the tomato into bite-sized pieces and mix together with the mozzarella, vinegar, oil, salt, and pepper. Basil is of course an essential part, but unfortunately it’s not always available in Japan.
When you can’t find basil, shiso leaves (Japanese herb) can give the dish a tasty Japanese twist.
With recipes from all over the world freely available on the Internet, I can’t wait to find more ingredients and cook up more dishes!


I used the petty knife again for this dish. I use smaller knives daily whenever I make side dishes or desserts.
Would you like to try a Japanese kitchen knife with a fine, high-quality cutting edge?


-----------------------------------------------------------------------------------------
Looking for some Japanese knives?
 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.                           
 Company Name: PLUS Y’S CO., LTD.
Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002
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2017/11/15

Cooked some taros with our octagonal handle knife


Today, I cooked some taros that I harvested in the farm. Isimmered it slowly with soy sauce, sugar, Japanese soup broth, and sweet sake, making the potatoes very soft and warm. This is a very standard dish in Japan during the cold seasons, and makes a delicious addition to packed bento lunches if you add some extra flavoring.


The taros have a smooth texture and a distinct “slime,” so you must be extremely careful when peeling its skin with a knife– your hands may slip and you may hurt yourself. This is when a trusted kitchen knife with a strong grip comes in handy.


Our kitchen knives have octagonal grips, which prevent slipping and allow you to prepare food without adding extra force to your hands.


Today, we used a knife called “Nakiri” (Vegetable knife), which has a square shape that is distinct to Japanese knives. With this knife, you can even cut through the uneven surfaces of taros with all its different sizes and shapes.

-----------------------------------------------------------------------------------------
Looking for some Japanese knives?
 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.                           
 Company Name: PLUS Y’S CO., LTD.
Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002
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2017/11/13

Warm your body with ginger flavor

I just tried making beef and onions simmered in soy sauce.
First slice onions and julienne ginger. Then gently simmer the beef with soy sauce, sugar, and sake.

The flavor of ginger helps increase appetite. In Japan, the autumn leaves have become beautiful, and it’s getting colder and colder. Ginger helps warm your body, so I love to eat a lot of it in the cold winter months.
This dish also tastes great over rice.


Santoku knife is good for cutting the onion slices.
Using a sharp knife means you can prepare onions easily with no tears.
The weight of the blade cuts straight through the onion leaving the layers intact.
The Santoku knife is the knife most commonly used in Japanese homes. As long as you have one, you can handle any ingredient that comes your way, from vegetables to meat and fish. How about to get one?
-----------------------------------------------------------------------------------------
Looking for some Japanese knives?
 Our OEM-Japanese kitchen knives concentrates on Design, Material and Sharpness. We will provide with  outstanding quality of products for making your private brand.                           
 Company Name: PLUS Y’S CO., LTD.
Phone: +81 256-39-0084 Address: 997 Yanagawa Shinden, Sanjo City, Niigata Prefecture, Post Code 955-0002
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